And on Sunday, John and Yin Chau went to market early to buy ingredients. Hahaha i didn't know lah! If I knew then... fine, I would still have slept instead. Hehehe

Yin Chau made... the red bean soup dessert. Tong sui la. What's it exactly called I don't know. but you'll see. The one with red bean and pandan smell. Hmmm yum! I don't normally eat this ok. But I like the one Yin Chau made because... NOT THICK AND RICH (hahahaha Mr C says that's the kinda guy I gotta marry!) And back on topic.... The dessert wasn't too thick lah. It was actually quite watery. I like!! So yea, I like it. ;)

Then later on we prepared Bak Kut Teh. YAY!!!

Boiling the pork bones and meat together with the herbs. Ehhh, we actually go get the herbs and then put in those packet (AHAHAHAHAHA) so the herbs won't be all over the soup. It smelled damn good also!!

Then in went the meat balls and... sausages? Hahahaha. But it was nice la.. LOL!!! and then later on went the beancurd.

Prepared by yours truly. HAHAHAHA EH, don't mess ok. The rice was DAMN good! not too soft, not hard. Just purrrfect.

Sorry, overexposed. hahhaa.

And yes, that's my dinner. VERY satisfying ok. BEATS CANTEEN FOOD. *grins*

I need to go back to John's place more often when they cook =P

Hmm, and since John pays for the food and stuff... I do his laundry! hahaha well I iron his clothes. hahaha and you know the irony? I don't even bloody iron my OWN clothes when I'm in NTU >.< hahahaha. Well its good. *happy happy*

Labels: food